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Goya 5" Empanada Dough 10-Count - 24/Case
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Goya 5" Empanada Dough 10-Count - 24/Case

Make your own empanadas with ease with this Goya 5" empanada dough! Prepared with wheat flour for a mild and delicate flavor, these discos provide a blank canvas for a myriad of sweet and savory fillings. They are low in fat, cholesterol free, and contain zero trans fat, making them an adaptable and versatile addition to your establishment. Pa…
Make your own empanadas with ease with this Goya 5" empanada dough! Prepared with wheat flour for a mild and delicate flavor, these discos provide a blank canvas for a myriad of sweet and savory fillings. They are low in fat, cholesterol free, and contain zero trans fat, making them an adaptable and versatile addition to your establishment. Paper rounds between each shell makes them easy to separate; simply divide them up, load them with fillings such as cheeses, meats, vegetables, fruits, or creams, then bake or fry for a flavorful turnover pastry on your menu! Serve empanadas loaded with sumptuous fillings with half the effort by starting with these premade shells. To use, lay a single empanada shell on a floured surface and cover half the dough with the filling of your choice. Wet the rounded edge and fold the remaining half of dough over the filling to form a half-moon shape. Seal or crimp the edges to achieve the desired finish, then fry at 350 degrees Fahrenheit for 5 to 6 minutes until golden on both sides. Alternatively, brush with oil and bake in a 400 degree Fahrenheit oven for 20 to 25 minutes until brown and crisp. Add variety to your menu with multiple sweet or savory filling options: stuff them with melted mozzarella cheese and tender onions, chili-spiced ground beef, smoky crumbled chorizo, hearty black beans, sweet sauteed apples, or tangy guava and cream cheese for a satisfying mix of supple hand-held turnover pastries that will keep your guests coming back for more. A well-known and trusted company for premier, authentic Latin cuisine ingredients, Goya Foods is the largest Hispanic-owned food company in the United States. Founded in 1936 by Spanish immigrants, it has a longstanding history of commitment to authentic, high quality ingredients and social responsibility that has resulted in a diverse line of fresh-tasting products. An established, respected brand among both the Hispanic market and mainstream American consumers, trust in Goya to deliver authentic flavor to your dishes.
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Make your own empanadas with ease with this Goya 5" empanada dough! Prepared with wheat flour for a mild and delicate flavor, these discos provide a blank canvas for a myriad of sweet and savory fillings. They are low in fat, cholesterol free, and contain zero trans fat, making them an adaptable and versatile addition to your establishment. Paper rounds between each shell makes them easy to separate; simply divide them up, load them with fillings such as cheeses, meats, vegetables, fruits, or creams, then bake or fry for a flavorful turnover pastry on your menu! Serve empanadas loaded with sumptuous fillings with half the effort by starting with these premade shells. To use, lay a single empanada shell on a floured surface and cover half the dough with the filling of your choice. Wet the rounded edge and fold the remaining half of dough over the filling to form a half-moon shape. Seal or crimp the edges to achieve the desired finish, then fry at 350 degrees Fahrenheit for 5 to 6 minutes until golden on both sides. Alternatively, brush with oil and bake in a 400 degree Fahrenheit oven for 20 to 25 minutes until brown and crisp. Add variety to your menu with multiple sweet or savory filling options: stuff them with melted mozzarella cheese and tender onions, chili-spiced ground beef, smoky crumbled chorizo, hearty black beans, sweet sauteed apples, or tangy guava and cream cheese for a satisfying mix of supple hand-held turnover pastries that will keep your guests coming back for more. A well-known and trusted company for premier, authentic Latin cuisine ingredients, Goya Foods is the largest Hispanic-owned food company in the United States. Founded in 1936 by Spanish immigrants, it has a longstanding history of commitment to authentic, high quality ingredients and social responsibility that has resulted in a diverse line of fresh-tasting products. An established, respected brand among both the Hispanic market and mainstream American consumers, trust in Goya to deliver authentic flavor to your dishes.

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