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Cuisinart Cos-330 30" Electric Smoker - Black
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Users say:
This product has received generally positive reviews, with customers noting its ease of use, hotness, and ability to cook food quickly. However, some customers have experienced shorted out outlets and juice drainage from the meat. Additionally, it is important to put an aluminuim foil pan in order to prevent juice drainage from the meat.
Get that smoky flavor without using a traditional charcoal smoker The Cuisinart 30" Electric Smoker is great for casual or first-time smokers. It is very user-friendly and lightweight with 548 sq. inches of cooking space. Set the internal temperature to the exact degree, and the smoker will do all the hard work.
Review summary
AI-generated content
This product has received generally positive reviews, with customers noting its ease of use, hotness, and ability to cook food quickly. However, some customers have experienced shorted out outlets and juice drainage from the meat. Additionally, it is important to put an aluminuim foil pan in order to prevent juice drainage from the meat.
Pros
- Works very well
- Easy to assemble
- Great for powder coating
- Quick heat up
- Multiple racks
Cons
- Powder coating may bubble or peel
- Requires aluminum foil pan for drainage
- Difficult temperature control
Read original reviews
Description
Get that smoky flavor without using a traditional charcoal smoker The Cuisinart 30" Electric Smoker is great for casual or first-time smokers. It is very user-friendly and lightweight with 548 sq. inches of cooking space. Set the internal temperature to the exact degree, and the smoker will do all the hard work.