New research has sparked global attention by examining the health impacts of ultra-processed food, especially plant-based ...
Plant-based ultra-processed foods increased the risk of heart disease in a new study, while whole foods lowered it.
Consumption of processed meats and sugar-sweetened beverages had a particularly strong association with risk of early death, ...
A new study says that a plant-based diet reliant on processed meatless meals can lead to heart disease or death ...
In fact, eating such plant-based junk foods dramatically raises bad cholesterol and hypertension and can lead to associated ...
EATING too many ultra-processed foods has been linked to a higher risk of early death, a 30-year study has found. Scientists from Harvard University tracked over 114,000 healthy US adults over the ...
A large study suggests that there might be a striking reason to limit your intake of ultra-processed foods — early death. The study of 115,000 people found that those who ate large amounts of ...
Limiting the consumption of ultra-processed foods may be crucial for reducing the risk of premature death, suggests a large-scale study involving 115,000 participants. Published in the BMJ, the ...
Eating plant-derived foods that are ultra-processed, including meat substitutes, increases the risk of heart attacks and ...