France is preparing to enforce ‘shrinkflation’ signposting in retail, but critics are unconvinced the measure goes far enough ...
Products targeting ‘gut health’ have a range of benefits, yet these are not always clear in marketing. How do consumers ...
The last decade has seen gut health linked to a multitude of health benefits. So could it also play a role in helping to ...
The Chinese government has granted approval for the production of the country’s inaugural gene-edited wheat variety, a ...
Like many other commodities, tea is increasing in price. This is due to instability: instability in the climate and ...
The Dutch supermarket retailer has become the world’s first to share its products’ climate footprints – to the ingredient ...
Thailand-based plant-based specialist firm Buono believes that the success of its business can be credited to its portfolio ...
Plant-based pioneer Beyond Meat has seen further declines in revenue, and is scaling down its operations. However, the Beyond ...
First there was inflation, then there was shrinkflation, next came heatflation, now there’s sogflation. But what is ...
As ageing population numbers rise in Europe, an opportunity is opening in food and beverage. How can industry best tap into ...
Zoe has announced the results of its long-awaited trial comparing its personalized dietary program (PDP) to standard healthcare advice, but the publication has drawn criticism over methodology and ...
Artificial intelligence is unlocking innovation in the retail sector, powering everything from smart trolleys to facial ...