Unlock to see our ratings and compare products side by side The Zwilling Four ... tests using the chef's, slicing, utility, paring, and santoku (when available) knives. Handle comfort: Panelists ...

It’s a long-lasting knife that holds an edge well. Its high carbon steel blade honestly provides professional quality ... t right for you, other knives that make the list of best Santoku knives ...

There are plenty of excellent chef's knives for under $100 and perfectly suitable models as cheap as $25. If you don't love the blade you're currently wielding, read on for our hand-tested picks ...

Chef’s knives have blades that are most commonly ... Though it’s due for a professional sharpening soon, the blade has stayed exceedingly (even shockingly) sharp in the time I’ve been ...

Eager to slice and dice? Follow this expert advice on selecting and maintaining the best knife sets, whether you're a ...

Chefs’ knives are used in different ... up into the world of serious cheffing. Germany’s top three knife-makers are Wüsthof, Zwilling and Henckels - the latter two being part of the same ...

During the winter months, we all end up spending more time at home — and, more specifically, in the kitchen — and that’s when ... at Zwilling If you’d rather grab a set of knives instead ...

Polymer So many great knives, so little time! If you're looking for a quick pick, this set from Zwilling J.A. Henckels meets most (if not all) of the qualifications on our list. It's durable (made ...

Montana Knife Company’s Blackfoot took home the award for the best fixed blade knife in our test. Montana Knife Company All MKC knives come with a Kydex sheath that features an adjustable belt ...

it's illegal in the U.K. to carry a knife that's longer than 3 inches, while airlines generally prohibit passengers from carrying Swiss Army Knives in their carry-on luggage. Victorinox said it ...

The chemical professional endeavors to advance the broader chemistry enterprise and its practitioners for the benefit of Earth and its people, and has obligations to the public, to colleagues, and to ...

Maybe the most widely used kitchen utensil you own, knives are put through the ringer every single day – slicing, dicing and chopping everything from meat to veggies. Chances are yours could use a ...